{"id":2544,"date":"2019-02-18T17:43:55","date_gmt":"2019-02-18T04:58:55","guid":{"rendered":"http:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/?p=2544"},"modified":"2019-02-18T17:43:55","modified_gmt":"2019-02-18T04:58:55","slug":"18-feb","status":"publish","type":"post","link":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/?p=2544","title":{"rendered":"18 Feb"},"content":{"rendered":"

Fruit Update ?<\/span><\/span><\/p>\n

We have Black Doris plums on the Stall now in 1st & 2nd grade boxes and also sauce boxes.
\nYou will notice a \u2018dust\u2019 on the plums – this is a \u2018natural bloom\u2019. It\u2019s a natural part of the plums maturing – it is not spray residue.?<\/span><\/span><\/p>\n

\n

All the Plum orders are going out this week. We have plenty on the stall for those who haven\u2019t ordered and would like to pop in to buy their fruit. ?<\/span><\/span><\/p>\n

Bon Chretien Pears are in 10kg and 5kg bags and are picked daily. ?<\/span><\/span>
\nPurple King Plums are in 1.5kg bags, 3kg bags & 6kg boxes.
\nRed Gravenstein apples are popular as they are our very first apple of the Season. ?<\/span><\/span>
\nThey are a bit tart and great for eating and cooking.
\nOmega plums will be ready in about a week \u2013 will keep you posted.<\/p>\n

If you have any fruit queries PM us or ring\/txt me (Ruby) on 027 288 6090 ?<\/span><\/span><\/p>\n

#<\/span>hotdayhere<\/span><\/span><\/a> #<\/span>canhearthecoxsorangeandroyalgalaripening<\/span><\/span><\/a>#<\/span>dixiechickislovingthefruit<\/span><\/span><\/a>
\n#<\/span>mustbottletonight<\/span><\/span><\/a><\/p>\n

\"52558953_1178934722287424_626470651418378240_n\" \"52581052_309003689808846_1218692748287148032_n\"<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

Fruit Update ? We have Black Doris plums on the Stall now in 1st & 2nd grade boxes and also sauce boxes. You will notice a \u2018dust\u2019 on the plums – this is a \u2018natural bloom\u2019. It\u2019s a natural part of the plums maturing – it is not spray residue.? All the Plum orders are […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[33],"tags":[],"_links":{"self":[{"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/2544"}],"collection":[{"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2544"}],"version-history":[{"count":1,"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/2544\/revisions"}],"predecessor-version":[{"id":2547,"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=\/wp\/v2\/posts\/2544\/revisions\/2547"}],"wp:attachment":[{"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2544"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2544"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.hobbsorchard.co.nz\/blog\/hobbsorc_blog\/wordpress\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2544"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}